A very warm welcome awaits you from our Restaurant Manager Nelo Velozo and his team. With the kitchens open for breakfast, lunch, and dinner every day.
Breakfast is served daily from 08.00 - 09.45
Dinner served daily from 18.30 - 20.00
Snack menu available 24 hour per day
Head Chef – David Jaremyn
Restaurant Manager – Nelo Velozo
If you are booked on Bed & Breakfast - please book a table for dinner at Reception before 12.00, otherwise, we may be unable to offer you a table. You are very welcome to invite your guests for dinner, but please book a table at reception before 12.00 to ensure we have availability
We are usually able to meet most special requests, provided we have sufficient notice